For more than 140 years, family owned company Briess has been the leader in the production of fine quality malt for beer. Today, Briess is a vertically integrated grain processor running 3 malthouses in Wisconsin as well as a large grain elevator in Wyoming. We are the only malting company dedicated to producing base and specialty malts as well as pregelatinized flakes and malt extracts for American craft beer. To meet our quality standards, we control all aspects of our barley chain—from grower to brewer. Our 300+ growers are in premium US barley growing regions known for producing a diverse variety of highest quality barley.